Gyo Para Gyoza & Ramen Bar
In 1993,the original Gyoza Paradise opened its doors on Thurlow and Robson. It was closed in 1995.
However, this ramen restaurant came back to Kitsilano, 2017.
They use original recipe from 1953 for their Shoyu ramen. Moreover, they do not use MSG.
(Kara miso ramen)
Their gyoza is all homemade and they don't use MSG for ramen, so they focus on their ingredients' original taste. I ordered their original gyoza and I felt it was different from other ramen restaurant's ones. You must try.
Ramen Loving Writer from Okayama Japan